Swirling a sip of Dr. Jaglas fragrant artichoke elixir around in our mouths last week, we were in awe of the complicated mix of flavors that were manifest in the beautiful amber liquid. Created through decades of optimization by the Jagla family of pharmacists, this artichoke elixir is based on a monastery pharmacy digestif recipe dating back to the 15th century. Using only the finest quality plants, herbs, and spices — all of Dr. Jaglas elixirs are macerated by hand, made in small batches, slowly aged, and retained in beautiful, light-protected apothecary bottles that recall ages of the past. With a sweet smell and vigorously bitter, earthy taste — you can simply sip on the chilled elixir after a meal, or masterfully mix it to create stimulating cocktails. Try it out for yourself at the likes of Nobelhart & Schmutzig, Rutz, Ora, or Tier Bar; pick it up in person from Manufactum, Whatever Spirituosen, or Von und Zu Tisch; or order it online from Dr. Jaglas’ own website. (Text: Devan Grimsrud / Photos: c/o Dr. Jaglas)
