“Jetzt bitte schütteln!” says Tong Liu, founder of Chinese restaurant Kong, as he serves us each a plate with a paper bag on it. We shake, and are amazed, for the resulting culinary artwork is not just highly Instagram-worthy, but the most intense taste experience: tofu balls marinated with Ma pepper (a type of Sichuan pepper) with notes of cooling basil entwined with delicate rice noodles. The first of five courses, the dish is a triumph of careful design – no doubt thanks to chef and co-founder Ling Ma’s architecture training, which she has also put to work on the lovingly handcrafted Chinese urban-chic interior. Kong attaches particular importance to authentic ingredients and genuine spice rarities, such as the hard-to-find “Fish Mint”, which the team grow themselves. The menus change every month, with vegan or meat options available. Select teas and rice wines complete what is a memorable dinner. (Text: Carina Schmitz / Photos: Savannah van der Niet)

Carina Schmitz is a digital marketing specialist and hobby beekeeper and calls Friedrichshain her home.

Kong, Niederbarnimstr.4, 10247 Berlin–Friedrichshain; map
Wed–Sun 19–22h, booking required.
@kong.berlin 

The recently opened Osterberger, right next to Schinkel’s St. Elizabeth’s Church in Mitte, is already predestined to become a new favorite restaurant and meeting place for creative spirits. Between classic tables set on the sidewalk and a window facade that can be opened completely, there is a welcoming, casual ambiance here. The curated materials and sophistication with which the interior was designed to prove class and timeless elegance. Also reflected in their seasonal menu: baked eggplant with finely prepared tomato sauce, roasted cod with white wine foam, pea puree and limes, and delicious French rosé. To finish, a chocolate mousse with raspberries and candied ginger. The Osterberger is bistro cuisine at the highest caliber. (Text: Angie Ziehmann / Photos: Nina Trippel, Osterberger Restaurant & Jules Villbrandt)

Angie Ziehmann (Pink Action) is a Berlin and Paris based architect and creative director, working worldwide.

Osterberger, Elisabethkirchstr.2, 10115 Berlin–Mitte; map
Mi–So from 18h, Kitchen 18–23h
@osterberger_mitte