BOUCHE KOMBUCHA — LEMONDROP AND MELONBUZZ GIVE YOU THAT EXTRA FLAVOR

BOUCHE KOMBUCHA — LEMONDROP AND MELONBUZZ GIVE YOU THAT EXTRA FLAVOR

 

Have you ever tried Kombucha? No? Then you should taste Bouche. You’ll enjoy the aromatic diversity of the traditional fermented beverage with every sip. There are many myths about the origins of this fermented tea. What is clear, however, is that many people have contributed to its history, and today, the drink is popular worldwide and has become quite common in Germany. This young kombucha brewery is located in Berlin-Pankow. What began as a friendly collaboration quickly grew into a small production company. The Bouche brewers focus much of their energy on developing new brewing techniques and unusual flavors by researching creative ingredients, as well as using different types of yeast and hops. Their Lemondrop captivates with its distinctive citrus notes, herbal character, and light elderflower aroma. Or try Melonbuzz, which is named after the refreshing combination of cantaloupe and Szechuan pepper. The melon gives the drink a summery freshness, while the pepper surprises with its mild spice. You can enjoy the summery drink at Two Trick PonyProtokoll, and various other locations. (Text: Ramona Razaghmanesh / Photos: Ramona Razaghmanesh, Yannes Kiefer & Florian David)

You can order Bouche online. Check @booouuuche to see which restaurants and cafés serve kombucha in your area.
Bouche
@booouuuche

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