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ON LAND AND ON WATER IN THE SPREEWALD

ON LAND AND ON WATER IN THE SPREEWALD

Canals and rivers weave through meadows, fields and farmland in a network known as “Fließe” in the Spreewald. In total, the region has an impressive 1,500 kilometers of river network, 300 kilometers of which can be explored by boat. In the past, almost all the farms were connected by water and used for agricultural transportation. In some parts, even today, mail is delivered by barge from spring to fall. Time stands still in the Spreewald. It’s an idyllic place for Berlin city-dwellers to treat their lungs to fresh air and their retinas to lush greenery on weekend trips. Lübbenau, known as the “gateway to the Spreewald”, is less than an hour away by regional express train. From the small historic town, the route takes hikers over the first bridges and dams, directly into the network of canals and onto wide open landscapes. You’ll soon notice the hustle and bustle of tourists melt away. It’s worth mentioning that the Spreewald has been a UNESCO biosphere reserve since 1991, attracting many nature enthusiasts. But, after the fifth bridge crossing, the number of grazing cows far outnumber the tourists.

The walk along pastures and rolling meadows is particularly beautiful during springtime when the temperature is a little milder and you can soak up the sunshine. A highlight is the Wotschofska beer garden, which has been serving guests on the Erleninsel since 1894. Right by the water under shady trees, the space accommodates up to 300 visitors with traditional cuisine from the Spreewald. From potatoes with Spreewald cream quark and linseed oil to cucumber soup or baked pike-perch fillet, all desires are satiated here. With a full belly and tired legs, take the boat back to Lübbenau (and be sure to get an extra Spreewald gherkin as a “dessert” from the boatmen while you’re cruising the canals). Funnily enough, the Spreewald’s roads are de-iced with excess gherkin water during winter. And did you know the Spreewald gherkin had its big revival in 2003 with Daniel Brühl in the film Goodbye Lenin?

Text & Photos: Laura Iriondo

Hike

Gasthaus Wotschofska, Wotschofskaweg 1, 03222 Lübbenau/Spreewald; map

@fortuna.forest

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HOUSE OF TANDOOR’S “THE MIGHTY THALI” — INDIAN SUNDAY BRUNCH AT HOXTON CHARLOTTENBURG

HOUSE OF TANDOOR’S “THE MIGHTY THALI” — INDIAN SUNDAY BRUNCH AT HOXTON CHARLOTTENBURG

If your next Sunday brunch is coming up and you’re looking for an exciting new destination, the Hoxton in Charlottenburg is just the place. You don’t have to be a guest at the hotel to enjoy the full House of Tandoor experience, including a stylish backdrop that you don’t expect from a hotel. The entrance has a cosmopolitan look, cozy sofas to linger on, and warm tones throughout the rooms. Would Wes Anderson shoot one of his famously aesthetic movies here? Definitely. It’s not only the interior that leaves a lasting impression; the new brunch concept is equally as impressive. Since mid-February 2024, the House of Tandoor has been offering “The Mighty Thali” family-style brunch every Sunday. Modern Indian cuisine particularly suitable for those who don’t want to choose just one dish to enjoy. On the Mighty Thali platter, the à la carte dishes come together in smaller portions. These include freshly baked naans from the tandoor oven, creamy curries, the House of Tandoor Chicken alongside crispy lamb, fresh salads, and an array of sweet and spicy dips. It makes for the perfect playground to try out new flavor and texture combinations.

Of course, there is also a vegetarian option with zucchini and cauliflower fresh from the tandoor oven, beetroot kebabs and Old Dheji Paneer Makhani. The boozy brunch is well catered for with drinks that pair particularly well with the thali: refreshing Bellinis, chai martinis, or a Nimbu Pani (their non-alcoholic signature). Topped it all off with a fruity sundae and you’re ready for a hotel bed. If you’re wondering how long it’s been since your last staycation, the answer is: far too long! I’ve acquired a taste for it and have to say, a full belly is a great way to relax in a freshly made hotel bed.

Text: Robyn Steffen / Photos: Marie Staggat

House of Tandoor im Hoxton, Meinekestr.18–19, 10719 Berlin–Charlottenburg; map
The Mighty Thali Brunch

@houseoftandoor_berlin
@thehoxtonhotel

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BERLIN, YOU’RE WONDERFUL, EVEN OUTSIDE THE RING — WITH AB INS B! DISCOVERY DAYS EXPERIENCE THE CITY ANEW

BERLIN, YOU’RE WONDERFUL, EVEN OUTSIDE THE RING — WITH AB INS B! DISCOVERY DAYS EXPERIENCE THE CITY ANEW

Like new leaves, spring is unfurling in Berlin. And while it felt perfectly okay to limit our radius of movement to work, sofa and late-night bars in winter, it doesn’t anymore. We can all feel it: the tingling in our bodies, the desire for new experiences. If you’re not southward-bound this Easter but still fancy a breath of fresh air, why not explore the city in a whole new way? “Ab ins B!” by Berlin Discovery Days is an opportunity to do just that. From 30.03. to 14.04.2024 over 250 different events are waiting to be explored across ten districts — all outside the Ring. Looking at the program, there’s so much to check out it’s hard not to get FOMO. Easter bonfires in the Britzer Garten in Neukölln, discounts at the boat rental in Treptow-Köpenick on the Müggelspree, or secret views of Berlin at a height of over 70 meters in Marzahn-Hellersdorf are just a few stand-outs on the program. Are you more interested in architecture? No problem, how about Hans Scharoun in Charlottenburg-Wilmersdorf, a guided tour of Bruno Taut’s Waldsiedlung in Steglitz-Zehlendorf, or a tour of industrial history in Siemensstadt?

Or is art more your thing? Then I recommend the textile wonders of Sofie Dawos in Dahlem, Carol Rhodes and Jenna Bliss in the Zehlendorfer Haus am Waldsee, or the guided tours in the Liebermann Villa in Wannsee. Want to get into summer vacation mode? Visit the indoor surf wave on Landsberger Allee. Have you been to the Köpenicker Strandbad Wendenschloss? Still too cold to go for a swim? Then let’s go to the sauna in Spandau. I don’t know about you, but I’m struggling to decide what I’ll be attending, everything sounds so good. A look at the full program only makes deciding harder. From forest bathing and scavenger hunts to bondage courses and literary tours in the footsteps of Rainer Maria Rilke, there’s something for everyone. Spring in Berlin is finally here, so off to the B with you. The whole program is available here.

Text: Rosa Herbel / Photos: Hendrik Wolter, Reederei Lüdicke & CanvaPro

Ab ins B! 30.03.–14.04.2024

@ab.ins.b

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THREE EXHIBITIONS BRIMMING WITH VISUAL POETRY: GALLERY VISIT AT EIGEN+ART LAB, MEYER-RIEGGER & VON RACKNITZ+BAER

THREE EXHIBITIONS BRIMMING WITH VISUAL POETRY: GALLERY VISIT AT EIGEN+ART LAB, MEYER-RIEGGER & VON RACKNITZ+BAER

One of the privileges of living in a capital like Berlin is enjoying the free cultural offerings provided by the city’s many galleries. Perfect for leisurely weekends when you lack the energy needed for larger galleries, for moments of creative stimulation during lunch breaks, or for inspiring excursions after work. Before the city’s art dealers gear up for Gallery Weekend, here are three small exhibitions that are too good to miss. Away from the usual hot spots, Kreuzberg-based Racknitz+Baer is hosting the first solo exhibition by Canadian photographer and artist Alex De Brabant until 21.04.2024. Titled “On Earth“, the exhibition explores the uncanny interconnectedness of earthly life. De Brabant’s images depict unique ecosystems and still lifes, paying careful attention to symbolism, composition, and often a psychedelic use of color to offer viewers an experience of nature that borders on the numinous — a spiritual encounter with the natural world. Until 13.04., the Charlottenburg branch of the Meyer-Riegger mega-gallery is showcasing works by painter Alma Feldhandler that transcend time. With incredible ease, Feldhandler evokes a pulsating luminosity from the most subdued colors, blending clear motifs into blurred compositions whose diffuseness lingers long after the viewer has closed their eyes. A gentle drama arises from the aesthetics of contradiction: an ancient painting by a young French artist, Feldhandler was born in Trappes in 1996.

Eigen+Art Lab in Mitte specializes in young art and is currently hosting the exhibition “Vulnerable State” by Jens Kothe, which will only be on display until 06.04. This exhibition touches on one clear theme: skin. Everything oscillates between miracle and wound, fragility and self-exposure, pain, sensuality, and vulnerability. The result is highly aesthetic, yet it causes an almost physical reaction that’s difficult to shake off after leaving the exhibition. These small doses of art break through everyday life in the big city, just as they should.

Text: Hilka Dirks / Photos: Peter Oliver Wolff / Credit: Alma Feldhandler, Who Is the Captain of All These Boys of Death?, 2023, Meyer Riegger, Berlin/Karlsruhe/Basel; Jens Kothe, Vulnerable State, Galerie EIGEN + ART; Alex de Brabant, von Racknitz + Baer

Alex De Brabant “On Earth” until 21.04.2024
VRB Gallery, Wiener Str.18, 10999 Berlin–Kreuzberg; map

Alma Feldhandler “Who’s the Captain of All These Boys of Death?” until 13.04.2024
Meyer-Riegger, Schaperstr.14, 10719 Berlin–Charlottenburg; map

Jens Kothe, “Vulnerable State” until 06.04.2024
Eigen+Art Lab, Torstr.220, 10115 Berlin–Mitte; map

@vrbgallery
@eigenart_lab
@meyerriegger

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CHALET SUISSE: SWISS CUISINE WITH A MODERN TWIST FROM THE FIRE OVEN IN THE MIDDLE OF GRUNEWALD

CHALET SUISSE: SWISS CUISINE WITH A MODERN TWIST FROM THE FIRE OVEN IN THE MIDDLE OF GRUNEWALD

The restaurant opened its doors for the first time in the seventies, surrounded by beautiful greenery. Back then it still had an outdoor petting zoo, until Josef Diekmann took over the premises in 2000 and turned it into the Chalêt Suisse. The petting zoo became a beer garden with a playground and raised beds and bees were soon to find a permanent home here. The Châlet offers a place to escape year-round. In winter, the open kitchen welcomes you with a country-style open fire, immediately transporting you to a Swiss winter vacation between warm light and rustic wooden tables. In summer, the beer garden breaks up the refined kitchen concept: Neuland meat from the open-air grill, trout from the smoker, hearty burgers, and home-baked fruit tarts — served (of course) with draught beer. The dining area inside is also a hot spot: In the summer of 2022, the family business introduced open-fire cooking offering authentic Swiss cuisine with a modern twist, including special stews from the fire oven. From cheese fondue to sliced Zurich veal with crispy rösti to pulled mushroom with ember eggplant or smoked duck breast, the team uses regional ingredients to create the kind of dishes I can never get enough of: familiar rustic meets exciting new, traditional cuisine meets modern experimentation. If you can’t leave town over the Easter holidays but still fancy an outdoor experience, then this is the place to be. Between chopped firewood and dense greenery, the Châlet Suisse offers the perfect setting for a long-awaited break over the holidays, right in Berlin. 

Text: Robyn Steffen / Photos: Châlet Suisse, Robyn Steffen

Châlet Suisse, Clayallee 99, Im Jagen 5, 14195 Berlin–Dahlem; map

@chalet_suisse_berlin

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